Hawaiian Bread Iii

Ingredients

• Servings: 2
• 1 cup margarine, softened
• 2 cups white sugar
• 4 eggs
• 1 cup mashed banana
• 1 (15 ounce) can crushed pineapple with juice
• 4 cups all-purpose flour
• 1 teaspoon baking soda
• 2 teaspoons baking powder
• 3/4 teaspoon salt
• 1/2 cup flaked coconut
• 1/2 cup chopped walnuts

Recipe

Preparation Time: 15 mins Cook Time: 1 hr

Ready Time: 1 hr 15 mins


• preheat oven to 350 degrees f (175 degrees c). lightly grease a 9x5 inch loaf pan.
• in a large bowl, cream margarine and sugar together until light and fluffy. mix in eggs, bananas and pineapple. in a separate bowl, sift together flour, baking soda, baking powder and salt. stir flour mixture into egg mixture. fold in coconut and walnuts. pour batter into prepared loaf pans.
• bake in preheated oven for 60 minutes, or until a toothpick inserted into center of the loaf comes out clean.