Oatmeal Cocoa Macaroons

Ingredients

• Servings: 2
• 1/2 cup shortening
• 1/2 cup milk
• 2 cups sugar
• 1/2 cup flaked coconut
• 3 cups rolled oats
• 1/2 cup unsweetened cocoa powder

Recipe

• in a saucepan over medium heat combine the shortening, milk and sugar. stirring constantly bring mixture to a boil and continue to boil and stir for 2 minutes. remove from heat and add cocoa, coconut and oatmeal. stir mixture well.
• drop teaspoon sized drops onto a wax paper lined cookie sheet. place cookies in the refrigerator to set then into an airtight container to store.