quick zucchini cookies

Ingredients

• Servings: 5
• 1 cup butter
• 1 1/2 cups white sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 2 cups grated zucchini
• 2 3/4 cups all-purpose flour
• 2 teaspoons baking powder
• 1 teaspoon ground cinnamon
• 1 teaspoon salt
• 1 cup flaked coconut
• 1 cup chopped walnuts
• 1 cup chocolate chips
• 1/2 cup raisins

Recipe

Preparation Time: 20 mins Cook Time: 15 mins Ready Time: 35 mins


• preheat oven to 350 degrees f (175 degrees c). butter two baking sheets.
• beat butter and sugar together in a bowl with an electric mixer until light and fluffy; beat in eggs and vanilla extract until smooth. stir in zucchini.
• whisk flour, baking powder, cinnamon, and salt together in a separate bowl. mix flour mixture into butter-zucchini mixture. fold in coconut, walnuts, chocolate chips, and raisins. drop batter, about 1 tablespoon per cookie, the prepared baking sheets.
• bake cookies in the preheated oven until lightly browned, 15 to 20 minutes.