Coconut Cream Pops

Ingredients

• Servings: 10
• 1 (12 fluid ounce) can fat-free evaporated milk
• 1 (13.5 ounce) can light coconut milk
• 1/2 cup confectioners' sugar
• 2 teaspoons coconut extract
• ground cinnamon to taste

Recipe

Preparation Time: 5 mins Ready Time: 4 hrs 5 mins


• whisk together the evaporated milk, coconut milk, confectioners' sugar, coconut extract, and ground cinnamon. pour into freezer pop molds, and freeze until solid.