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Sunday, November 15, 2015

Grain Free Dutch Babies

Ingredients

  • Servings: 1
  • 1/3 cup butter
  • 8 eggs
  • 1 cup coconut milk
  • 1/3 cup arrowroot powder
  • 1/4 cup chestnut flour
  • 1 teaspoon lemon extract
  • 1 (1 gram) packet stevia powder
  • 1/2 teaspoon sea salt

Recipe

    Preparation Time: 10 mins Cook Time: 25 mins Ready Time: 35 mins

  • preheat oven to 425 degrees f (220 degrees c). put butter in a 9x13-inch casserole dish and place in the oven until butter melts and starts to brown, about 5 minutes.
  • place eggs in a blender and pulse until smooth; add coconut milk, arrowroot powder, chestnut flour, lemon extract, stevia powder, and sea salt. blend until smooth, 45 to 60 seconds. pour batter over browned butter in the casserole dish.
  • bake in the preheated oven until pancake is set in the middle and edges are lightly browned, about 23 minutes.

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