Golden Chicken "lollipops" Appetizer

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

• Servings: 8
• 24 chicken wings
• crushed roasted peanuts
• 1 (10 ounce) can coconut milk
• 2 teaspoons minced ginger
• 2 teaspoons minced garlic
• 1/2 teaspoon dry chili pepper
• 2 tablespoons chopped fresh cilantro
• 1/4 cup soy sauce
• 2 tablespoons brown sugar
• 1 teaspoon curry powder
• 2 teaspoons turmeric
• 2 limes, juice of

Recipe

• 1 seperate 24 chicken wings at upper wing joint. remove skin.
• 2 scrape flesh from small end of bone to top knuckle, forming a lollipop shape. place in shallow dish.
• 3 pour marinate over chicken and cover. refrigerate overnight.
• 4 reserving marinade, barbeque chicken for 6-8 minutes per side until golden crispy.
• 5 bring marinade to hard boil for 1 minute to make dipping sauce. top with crushed roasted peanuts.