Chocolate Truffles

Total Time: 2 hrs 20 mins Preparation Time: 10 mins Cook Time: 2 hrs 10 mins

Ingredients

• 250 g cream cheese, softened
• 200 g toblerone dark chocolate, melted
• 1/2 cup ground hazelnuts
• 2 teaspoons creme de cacao or 2 teaspoons baileys irish cream
• drinking cocoa
• melted chocolate, grated
• melted dark chocolate, grated
• chocolate sprinkles
• coconut

Recipe

• 1 mix all ingredients together.
• 2 rolll into small balls, (wet hands are handy) approximately 2.5cm diametres each.
• 3 coat in either cocoa, melted or grated chocolate, sprinkles or coconut (or maybe you may have a different preference for rolling truffles in.).
• 4 chill for 2 hours.
• 5 serve.