Impossible Pina Colada Pie

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 1/4 cup milk
• 1/4 cup rum
• 2 tablespoons margarine, softened
• 4 eggs
• 1 (15 ounce) can cream of coconut
• 1 (8 ounce) can crushed pineapple, well drained
• 2 cups flaked coconut
• 1/2 cup bisquick

Recipe

• 1 preheat oven to 350ºf.
• 2 grease a 10 x 1 1/2-inch pie plate.
• 3 beat all ingredients, except 1 cup coconut, 30 seconds in blender on high or 1 minute with hand beater.
• 4 pour into pie plate.
• 5 sprinkle with reserved coconut.
• 6 bake until knife inserted in center comes out clean, 40 to 45 minutes.
• 7 garnish with sliced pineapple and whipped cream, if desired.
• 8 keep refrigerated.