Frozen Chocolate Bananas

Total Time: 4 hrs 15 mins Preparation Time: 15 mins Cook Time: 4 hrs

Ingredients

• Servings: 4
• 4 bananas
• 4 wooden skewers or 4 sticks
• 2 chocolate candy bars (i prefer lindt, godiva, etc.)
• nuts (optional)
• coconut (optional)
• cereal, crumbed (optional)
• graham cracker (optional)
• m&m', or other candies (optional)

Recipe

• 1 unpeel bananas, slice in half, insert wooden skewers, and press halves back together.
• 2 wrap tightly with plastic wrap and place in freezer until firm, about 3 hours.
• 3 in microwave or on stovetop, melt chocolate bars.
• 4 remove bananas from freezer (work on one or two at a time).
• 5 dip into melted chocolate and coat thoroughly.
• 6 if desired, allow chocolate to firm slightly, then roll in any of the optional ingredients.
• 7 place bananas back in freezer on sheets of wax paper to harden, at least 30 more minutes.
• 8 remove, eat and enjoy!