Macaroons

Total Time: 28 mins Preparation Time: 10 mins Cook Time: 18 mins

Ingredients

• 1 1/3 cups flaked coconut
• 1/3 cup sugar
• 2 tablespoons all-purpose flour
• 1/8 teaspoon salt
• 2 egg whites
• 1/2 teaspoon vanilla extract

Recipe

• 1 in a small bowl, combine the coconut, sugar, flour and salt.
• 2 stir in egg whites and vanilla.
• 3 mix well.
• 4 drop by rounded teaspoonfuls onto greased baking sheets.
• 5 bake at 325 degrees for 18-20 minutes or until golden brown.
• 6 remove to wire racks to cool.