Cooked Plantain Bananas
Total Time: 50 mins
Preparation Time: 5 mins
Cook Time: 45 mins
Ingredients
- Servings: 2
- 1 very ripe plantain (black skin)
- 1 teaspoon butter or 1 teaspoon margarine or 1 teaspoon olive oil
- 1/8 teaspoon allspice
- shredded coconut or cheese
- 3 -6 whole cloves
- 1 teaspoon raw sugar
Recipe
- 1 preheat oven to 350 degrees.
- 2 make a cut lengthwise on the plantain peel; open it and cut the plantain into two halves, again lengthwise.
- 3 grease a baking sheet or cover a sheet with foil; place the plantain over is peel on the tray.
- 4 insert the cloves, distributing them evenly along the two halves.
- 5 sprinkle some of the raw sugar and allspice over.
- 6 put small amounts of butter or oil on the plantain halves and sprinkle the coconut or cheese over top.
- 7 bake about 45 minutes or until the plantain become golden.
- 8 remove from oven and discard cloves.
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