Marinated Chicken Curry
Total Time: 5 hrs 40 mins
Preparation Time: 5 hrs
Cook Time: 40 mins
Ingredients
- Servings: 3
- 1 kg chicken breasts or 1 kg any chicken
- 2 tablespoons thai red curry paste
- 2 tablespoons fish sauce
- 1 -2 garlic clove, crashed
- 1 -2 tablespoon brown sugar
- 1 cup coconut cream
- 1 tablespoon parsley
Recipe
- 1 cut the chicken is pieces.
- 2 combine the rest of the ingredients.
- 3 marinate the chicken in the sauce over the night or half the day.
- 4 put it in the oven proof trey and bake it in the moderate oven till the chicken is cooked.
- 5 serve it with steamed rice.
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