Fruit Crunch Muesli

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 10
• 3 cups puffed corn cereal
• 3 cups puffed rice cereal
• 1 cup corn flakes
• 2/3 cup hazelnuts, roughly chopped
• 1/2 cup flaked coconut
• 1/4 cup pepitas or 1/4 cup sunflower seeds
• 1 teaspoon cinnamon
• 2 tblps clear honey
• 1/3 cup apple juice
• 3/4 cup dried pears, chopped
• 2/3 cup dried apricot, chopped
• 1/2 cup dried cranberries

Recipe

• 1 preheat oven to 180.c/160.c fan forced.
• 2 place cereal, nuts, coconut, pepitas & cinnamon in a bowl.
• 3 dissolve honey in juice and stir through until well moistened.
• 4 spread mixture in a large shallow baking dish, bake 20 mins, stirring frequently until golden, cool slightly.
• 5 add fruit & toss to combine.
• 6 nce cool completely, store in an airtight container or in warmer weather in the fridge.