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Sunday, June 7, 2015

Fruit Cobbler - Paleo And Thermomix

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 120 g walnuts
  • 90 g coconut oil
  • 200 g almond meal
  • 45 g maple syrup (optional)
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon
  • 2 pints berries
  • 1 lemon, juiced

Recipe

  • 1 preheat the oven to 375ºf.
  • 2 place walnuts in thermomix bowl. set lid to closed position and hit turbo 2 or 3 times to chop the nuts. tip out and set aside.
  • 3 place coconut oil in tmbowl. melt at 50º/speed 1.5/2 minutes. in summer you may not need to melt the oil at all - in winter it may take longer than 2 minutes - just make sure it is completely liquified.
  • 4 add the almond meal, maple syrup, cinnamon and salt to the melted oil. mix 15 seconds/speed 4.
  • 5 add the chopped walnuts to the tmbowl and mix the whole lot together 10 seconds/speed 4.
  • 6 place the fruit in the bottom of a 9x9 baking pan. squeeze the lemon over all. sprinkle on the topping. don't worry about trying to cover every bit of fruit.
  • 7 bake 20-30 minutes - or until crumbly and golden brown.

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