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Wednesday, June 10, 2015

French Kisses

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • Servings: 24
  • 3 egg whites, at room temperature
  • 1/8 teaspoon salt
  • 1 cup sugar
  • 2 drops red food coloring
  • 1 teaspoon almond extract
  • 1 1/4 cups shredded coconut

Recipe

  • 1 preheat oven to 300â°f.
  • 2 place the egg whites in a glass mixing bowl with the salt.
  • 3 beat until the whites are stiff and slowly add 1 cup of sugar, beating constantly.
  • 4 gently fold in the red food coloring, extract and coconut.
  • 5 do this very slowly to avoid deflating the mixture.
  • 6 drop the mixture from a teaspoon onto a greased and well floured baking sheet (i use ungreased parchment paper).
  • 7 bake about 30 minutes.
  • 8 turn the oven off and let the kisses sit in the oven for 1 1/2 hours.

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