Easy Thai Satay Appy (beef Or Chicken)
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- 1 (400 ml) can coconut milk (thai-choice)
- 750 g beef or 750 g chicken, strips
- 1 teaspoon turmeric powder
- 1 (290 g) can satay sauce (thai-choice)
Recipe
- 1 soak bamboo skewers in water for 2 hours.
- 2 pierce meat strips onto bamboo skewers. combine turmeric powder w/350 ml of the coconut milk & marinate for at least 60 min (or longer for more flavor).
- 3 grill satays & use the remaining 50 ml of coconut milk & turmeric mixture to baste during grilling. serve w/heated satay sauce.
- 4 note: i've entered this recipe as an appy w/1 skewer per person. as an entree to serve 2 persons, i'd increase the amt of meat to get 10 skewers to marinate & keep all other ingredients the same.
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