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Monday, April 20, 2015

Coconut Milk With Bananas And Tapioca

Total Time: 20 mins Cook Time: 20 mins

Ingredients

  • Servings: 2
  • 1 cup coconut milk
  • 20 g tapioca
  • 1/4-1/2 teaspoon stevia powder (or 25g of sugar)
  • 2 bananas, peeled & cut into chunks
  • 2 tablespoons coconut milk

Recipe

  • 1 mix 1 cup of coconut milk and stevia; bring to a boil. throw in tapioca. reduce heat and simmer 15 minutes, or until tapioca pearls are clear and puffed; stir frequently. remove from heat and allow to cool slightly.
  • 2 meanwhile, place the banana chunks and 2 tablespoons of coconut milk in blender recipient and pulse until you have a slightly liquid puree.
  • 3 pour banana puree in glasses, then add the tapioca and coconut milk. serve warm.

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