Coconut Custard Pie

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 4 eggs
• 1/2 cup flour
• 2 cups milk
• 1 cup coconut
• 6 tablespoons butter
• 1/2 teaspoon salt
• 1/2 cup sugar
• 1 teaspoon vanilla
• 1 teaspoon coconut extract
• 1 teaspoon butter

Recipe

• 1 place eggs, flour, milk, coconut, 6 tablespoons butter, salt, sugar, vanilla and coconut extract in a blender; mix well.
• 2 pour into a buttered 10 inch pie pan. mine was clear to the top and overflowed onto baking sheet.
• 3 bake at 325 degrees fahrenheit for 60 minutes or until pie tests done. when knife comes out clean .might have been 70 minutes my oven kinda wonky it said 40 minutes but thats not even close in my oven.