Coconut Chutney

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 6
• 2 cups coriander (1 bunch)
• 2 serrano chilies
• 2 tablespoons channa dal (split dalia)
• 1 teaspoon salt
• 1 teaspoon sugar
• 4 teaspoons coconut
• 1 teaspoon plain yogurt
• 4 -5 tablespoons water

Recipe

• 1 coriander leaves should be removed from the stem.
• 2 put all the ingredients in a blender and mix.
• 3 if the ingredients won't mix completely,you will need to add a little more water.
• 4 serve with samosas or on the side with a curry.