Lemon Coconut Squares

Total Time: 2 hrs 15 mins Preparation Time: 15 mins Cook Time: 2 hrs

Ingredients

• Servings: 9
• 1 cup graham cracker crumbs
• 1/4 cup butter or 1/4 cup margarine, melted
• 1 (14 ounce) can sweetened condensed milk
• 1/3 cup lemon juice
• 1/2 teaspoon grated lemon rind
• 5 1/4 cups whipped topping
• 2 2/3 cups coconut flakes

Recipe

• 1 combine graham cracker crumbs and melted butter.
• 2 press firmly into bottom of 9-inch square pan.
• 3 combine milk, lemon juice and rind in large bowl. fold in 3-1/2 cups of the coconut.
• 4 spread mixture over crumbs. sprinkle with remaining coconut. chill at least 2 hours.
• 5 cut into squares. top with remaining whipped topping.