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Tuesday, July 26, 2016

Red's Date Loaf With Coconut (frying Pan Cookies)

Ingredients

  • Servings: 12
  • 1 1/2 cups pitted and finely chopped dates
  • 1 cup white sugar
  • 2 eggs, beaten
  • 2 cups crispy rice cereal (such as rice krispies®)
  • 1 teaspoon vanilla extract
  • 1 pinch salt
  • 2 cups shredded coconut

Recipe

    Preparation Time: 15 mins Cook Time: 5 mins Ready Time: 1 hr 20 mins

  • combine dates, sugar, and eggs in a skillet; place over medium heat. cook and stir until mixture is cooked through and thickened, about 5 minutes. remove skillet from heat and stir rice cereal, vanilla extract, and salt into egg mixture. roll mixture into a log.
  • sprinkle coconut over a sheet of waxed paper. roll date log in the coconut until coated. cover date log with aluminum foil and refrigerate until set, about 1 hour. cut log into 1/4-inch slices.

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