macaroon cookie bars

Ingredients

• Servings: 1
• 1 (18.25 ounce) package devil's food cake mix
• 1/2 cup butter, softened
• 1 egg
• 1 (14 ounce) can sweetened condensed milk
• 1 teaspoon vanilla extract
• 1 egg
• 1 1/4 cups flaked coconut
• 1 cup chopped pecans

Recipe

Preparation Time: 15 mins Cook Time: 35 mins Ready Time: 50 mins


• preheat oven to 350 degrees f (175 degrees c). grease a 9x13 inch pan.
• in large bowl, mix together the cake mix, butter and 1 egg. mixture will be crumbly. press into the prepared pan.
• in another bowl, mix together the sweetened condensed milk, vanilla and 1 egg until smooth. stir in 1 cup of the coconut and pecans. spread the mixture evenly over the prepared crust. sprinkle remaining 1/4 cup coconut over top.
• bake for 30 to 35 minutes in the preheated oven, or until golden brown. cool on a wire rack before cutting into bars.