Ingredients
- Servings: 4
- 16 graham crackers
- 1 cup crunchy peanut butter
- 2/3 cup honey
- 1/2 cup nonfat dry milk powder
- 1 cup coconut
Recipe
-
Preparation Time: 20 mins
Ready Time: 20 mins
- crush the graham crackers between two pieces of wax paper with a rolling pin or in a food processor.
- combine graham cracker crumbs, peanut butter, honey and powdered milk in a large mixing bowl. mix well.
- make small balls with mixture and place on wax paper. roll balls in shredded coconut.
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