Halloween Cookies

Ingredients

• Servings: 4
• 1 1/2 cups sifted all-purpose flour
• 1/2 teaspoon salt
• 1/2 teaspoon baking soda
• 1/2 cup butter
• 1/2 cup peanut butter
• 1 cup packed brown sugar
• 1 egg
• 1 teaspoon vanilla extract

Recipe

• sift flour with soda and salt.
• in a separate bowl, cream margarine, peanut butter and sugar until light and fluffy. beat in egg and vanilla.
• fold in flour mixture until just blended. shape into rolls about 3 inches in diameter. wrap in wax paper and chill in refrigerator overnight or until firm.
• slice rolls 1/8" thick. make halloween faces using peanuts, raisins, chocolate or butterscotch chips, or red candies for eyes, nose and mouth. use colored coconut or chocolate sprinkles for hair.
• bake on an ungreased cookie sheet at 375 degrees f for about 12 minutes.