Crunchies

Ingredients

• Servings: 2
• 1 tablespoon golden syrup
• 7/8 cup butter
• 1 teaspoon baking soda
• 1 cup flaked coconut
• 1 cup all-purpose flour
• 1 cup white sugar
• 2 cups rolled oats

Recipe

• boil butter or margarine and syrup together. add soda. you should end up with a frothy mixture after soda is added. stir in coconut, flour, sugar, and oats, and stir well. press mixture lightly into a large baking tray.
• bake at 350 degrees f (175 degrees c) for 15 minutes. cool, and cut into bars.