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Monday, July 25, 2016

Banana Chocolate Chip Cake Bites

Ingredients

  • Servings: 10
  • 2 ripe bananas, mashed
  • 1 large egg
  • 2 tablespoons coconut sugar
  • 2 tablespoons almond butter
  • 1 tablespoon unsweetened cocoa powder
  • 1 1/2 teaspoons vanilla extract
  • 1 teaspoon baking soda
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon sea salt
  • 1 cup blanched almond flour
  • 1/4 cup tapioca flour
  • 1/4 cup chocolate chips

Recipe

    Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 30 mins

  • preheat oven to 350 degrees f (175 degrees c). line 12 muffin cups with paper liners.
  • mix bananas, egg, coconut sugar, almond butter, cocoa powder, vanilla extract, baking soda, cinnamon, and sea salt together in a bowl using an electric mixer; add almond flour and tapioca flour and mix well. fold chocolate chips into batter and spoon into the prepared muffin cups.
  • bake in the preheated oven until a toothpick inserted in the center comes out clean, about 20 minutes.

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