apple cinnamon coconut flour pancakes

Ingredients

• Servings: 16
• 2 large eggs
• 2 tablespoons melted butter
• 1/2 cup applesauce
• 1 teaspoon vanilla extract
• 2 tablespoons king arthur coconut flour
• 1/4 cup whey protein
• 1/4 cup king arthur almond flour
• 1 teaspoon baking powder
• 1 teaspoon ground cinnamon
• 1/4 teaspoon salt
• 1/8 teaspoon xanthan gum

Recipe

Preparation Time: 15 mins Cook Time: 5 mins Ready Time: 20 mins


• whisk together the eggs, butter, applesauce, and vanilla extract until well blended.
• in a separate bowl, mix together the remaining ingredients until thoroughly combined.
• whisk together the dry and wet ingredients until evenly moistened.
• heat a heavy frying pan over medium heat, or heat an electric griddle to 350 degrees f. generously grease the frying pan or griddle.
• drop batter by the tablespoonful the greased pan or griddle.
• bake on one side until the edges begin to dry, a few form on the surface, and the pancakes hold together. gently turn the pancakes and cook the other side until firm.
• repeat with the remaining batter.
• serve pancakes warm.