Icarly Coconut Cream Pie

Total Time: 12 mins Preparation Time: 12 mins

Ingredients

• 3 cups half-and-half cream
• 2 eggs
• 3/4 cup sugar
• 1/2 cup all-purpose flour
• 1/4 teaspoon salt
• 1 1/4 cups flaked coconut
• 3/4 teaspoon vanilla extract
• 1 (9 inch) pie shells, baked
• 1 cup frozen whipped topping, thawed

Recipe

• 1 in a medium saucepan, combine half-and-half, eggs, sugar, flour and salt.
• 2 bring to a boil over low heat, stirring continuously.
• 3 remove from heat and stir in 3/4 cup of the coconut and the vanilla extract.
• 4 pour into pie shell and chill 2 to 4 hours, or until firm.
• 5 top with whipped topping and with remaining 1/4 cup of coconut.