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Tuesday, June 2, 2015

Hawaiian Deluxe

Total Time: 3 mins Preparation Time: 3 mins

Ingredients

  • Servings: 1
  • 1 1/2 ounces coconut rum
  • 1/2 ounce cointreau liqueur
  • 1/2 ounce rum
  • 1 ounce coconut cream
  • 2 ounces pineapple juice
  • 1 dash sugar syrup
  • 1 dash lemon juice
  • 1 dash grenadine

Recipe

  • 1 pour all ingredients except grenadine in a shaker with ice.
  • 2 shake, strain in a tall tulip glass.
  • 3 pour slowly grenadine on the drink, before serving.
  • 4 garnish with pineapple chunks and coconut. serve with long straws.

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