Ingredients
- Servings: 1
- 1/2 ounce vodka
- 1/2 ounce malibu coconut rum
- 1/2 ounce peach schnapps
- 1 1/2 ounces pineapple juice
- 1 dash grenadine
- 1 ounce heavy cream
Recipe
- 1 pour the vodka, malibu rum, peach schnapps, pineapple juice and grenadine into a cocktail shaker half-filled with ice cubes.
- 2 add the heavy cream, and shake vigorously until frothy.
- 3 pour into a small highball glass or equivalent, and serve.
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