German Chocolate Dump Cake
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- Servings: 10
- 2 cups chopped nuts
- 1 1/2 cups coconut
- 1 (18 ounce) package german chocolate cake mix
- water
- vegetable oil
- egg
- 1/2 cup oleo
- 1 (8 ounce) cream cheese
- 1 (16 ounce) box powdered sugar
Recipe
- 1 butter oblong 9 x 13 inch pan.
- 2 pack pecans in bottom of pan. press coconut on top of pecans.
- 3 mix cake by directions on the box using the water, oil, & eggs and pour into pan on top of coconut and nuts.
- 4 melt 1 stick oleo, add cream cheese and powdered sugar.
- 5 pour over unbaked cake.
- 6 bake at 300 degrees for 1 hour.
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