Cococabana

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 1
• 1 ounce coconut rum
• 1 ounce melon liqueur (midori)
• 3 1/3 ounces pineapple juice
• 1 ounce coconut cream

Recipe

• 1 add all ingredients to a blender with a scoop of crushed ice; blend.
• 2 pour into a chilled goblet.
• 3 garnish with a slice of star fruit; serve with a straw.