Gfcf Vanilla Cinnamon 'mochi Cakes'

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• 1 cup sweet rice flour
• 1/2 teaspoon baking powder
• 1/2 teaspoon salt
• 1 egg, beaten
• 3 tablespoons sugar
• 1/4 teaspoon vanilla extract
• 1/2 cup water
• 1/4 teaspoon cinnamon

Recipe

• 1 mix together all dry ingredients (flour, powder, sugar, cinnamon and salt).
• 2 beat egg, water and vanilla together in another bowl.
• 3 add wet to dry and mix with a fork, it will be runny.
• 4 coat a mini muffin pan with coconut oil and fill each cup to the top with the batter.
• 5 bake at 375 degrees for about 8 minutes. they are almost done once they have risen and the tops are 'cracking'. cook another two minutes after this happens. they will not get brown.
• 6 cool completely and enjoy! top with warm jelly, icing, or nothing at all!