Gfcf Pancake

Total Time: 18 mins Preparation Time: 8 mins Cook Time: 10 mins

Ingredients

• 3/4 cup rice milk or 3/4 cup coconut milk or 3/4 cup nut milk
• 2 tablespoons vinegar
• 3/4 cup gluten-free rice flour mix
• 2 tablespoons sugar
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon kosher salt
• 1 large egg
• 2 tablespoons olive oil
• 1 teaspoon vanilla extract

Recipe

• 1 1 mix milk with vinegar, leave it for 5 minutes.
• 2 2 add egg, olive oil, and vanilla extract to milk mixture.
• 3 3 add flour mix, sugar, baking powder, baking soda, salt. mix together.
• 4 4 cook in the skillet till golden brown on both sides.
• 5 5 note: i use bette hagman's original gluten-free flour mix.
• 6 2 parts rice flour, 2/3 part potato flour, and 1/3 part tapioca flour.