Ingredients
- 30 dates (fresh)
- 4 tablespoons cocoa
- 4 tablespoons coconut oil
- 1 tablespoon rum
- 1/2 teaspoon vanilla
- 8 teaspoons desiccated coconut
Recipe
- 1 process all except dessicated coconut in food processor until smooth.
- 2 scoop out teaspoon sized balls and roll in dessicated coconut.
- 3 cool in fridge for 30 mins to firm.
- 4 yum!
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