Ingredients
- 1 small bunch celery
- 1/2 lb cottage cheese
- 1/4 cup finely chopped radish
- 1/2 crushed pineapple, drained
- 1/2 teaspoon curry powder
- toasted coconut
Recipe
- 1 cut the washed celery into 2 inch sections.
- 2 whisk together the cottage cheese, radishes, pineapple and curry powder.
- 3 fill into the celery sections and garnish with coconut.
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