Ingredients
- Servings: 1
- 1 (9 inch) unbaked pie crust
- 3 eggs
- 1 cup white sugar
- 1/2 cup butter, melted
- 1/2 cup chopped walnuts
- 1/2 cup flaked coconut
- 1/2 cup raisins
Recipe
-
Preparation Time: 15 mins
Cook Time: 1 hr
- preheat the oven to 350 degrees f (175 degrees c). press the pie crust into the bottom and up the sides of a 9 inch pie plate.
- in a medium bowl, whisk the eggs lightly. stir in the sugar, butter, walnuts, coconut, and raisins. pour into the pie shell.
- bake for 1 hour in the preheated oven, or until a knife inserted into the center of the pie comes out clean.
Ready Time: 1 hr 15 mins
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