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Monday, July 18, 2016

Coconut Brittle

Ingredients

  • Servings: 25
  • 1 cup flaked coconut
  • 1 cup white sugar
  • 1/2 cup corn syrup
  • 4 ounces chopped macadamia nuts
  • 1 tablespoon butter
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda

Recipe

    Preparation Time: 5 mins Cook Time: 10 mins Ready Time: 1 hr 15 mins

  • spread coconut evenly over a buttered baking sheet.
  • in a medium microwave-safe bowl, combine sugar and corn syrup. microwave on high 3 minutes. stir in nuts and microwave 4 minutes more. stir in butter and vanilla and return to microwave for 1 minute. stir in soda until light and slightly foamy. pour over coconut in pan. let cool until firm, 1 hour. break into pieces.

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