Light And Fluffy Vegan Pancakes

Total Time: 13 mins Preparation Time: 5 mins Cook Time: 8 mins

Ingredients

• 1 cup flour (i usually use )
• 1 cup coconut milk (i've used both. there is no difference in flavour) or 1 cup water (i've used both. there is no difference in flavour)
• 2 tablespoons oil (i use peanut oil)
• 2 tablespoons baking powder
• 1 tablespoon cinnamon (or more to taste. you may add the cinnamon to the mix or sprinkle directly over the cake as it cooks)

Recipe

• 1 1 dump all the ingredients in a large enough bowl and mix till smooth.
• 2 2 heat the stove.
• 3 3 for perfectly equal sized cakes, i use 1/4 measuring cup.
• 4 4 once the edges are perfectly browned and cooked about 1/2 inch inward; flip the cake.
• 5 5 repeat till the batter is used up or seal into airtight container and save for another day.
• 6 6 enjoy!