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Monday, June 8, 2015

Holiday Apple Coconut Cake

Total Time: 1 hr 30 mins Preparation Time: 15 mins Cook Time: 1 hr 15 mins

Ingredients

  • Servings: 15
  • 1 1/2 cups vegetable oil
  • 2 cups sugar
  • 3 eggs
  • 3 cups plain flour
  • 3 cups diced apples
  • 1 cup dark raisin
  • 1 cup finely grated coconut
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1 teaspoon vanilla extract
  • 3/4 cup chopped pecans (optional)

Recipe

  • 1 cream oil, sugar, and eggs with an electric mixer until it is well-blended.
  • 2 sift together flour, salt, baking soda and cinnamon.
  • 3 add dry ingredients to the creamed oil, sugar, and eggs, and mix thoroughly.
  • 4 blend in apples, coconut, raisins, pecans, and vanilla extract.
  • 5 mix the entire mixture very well.
  • 6 bake in a greased and floured "bundt" pan at 350 for 1 hour and 15 minutes.

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