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Monday, June 1, 2015

Hawaiian Bread

Ingredients

  • 1 package dry yeast
  • 3 cups flour
  • 2 tablespoons dry milk
  • 1/3 cup coconut
  • 1 teaspoon salt
  • 3 tablespoons sugar
  • 1/4 cup oil
  • 1 (8 ounce) package cream cheese, at room temperature
  • 2 teaspoons coconut extract
  • 1 (8 ounce) can pineapple chunks, drained (reserve juice)
  • 1/4 cup pineapple juice (reserved)

Recipe

  • 1 place all ingredients in bread machine on sweet bread setting, using darker than normal crust setting.
  • 2 dough will appear dry until the cream cheese and pineapple become well blended.

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