Haupia Recipe

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• 2 (16 ounce) cans coconut milk
• 3 cups water
• 6 ounces cornstarch
• 1 cup sugar

Recipe

• 1 1. mix 2 cups water with cornstarch. set aside.
• 2 2. bring coconut milk, sugar and remaining water to a rolling boil on high heat.
• 3 3. pour cornstarch mixture into boiling coconut milk and cook till mixture thickens, blending with a whip.
• 4 4. when mixture is smooth and thick pour into a clean baking tray.
• 5 5. cool to room temperature, then chill until cold.
• 6 6. cut into 1-inch squares.
• 7 7. serve on ti leaf lined trays.