Ingredients
- Servings: 5
- 1 1/2 cups strawberries, fresh or frozen
- 2 tablespoons coconut
- 3 cups cut up fresh fruit
- 5 ice cream cones
- cherries, with stems
Recipe
- 1 puree strawberries and coconut in a blender until smooth.
- 2 combine fruits and spoon into cones.
- 3 pour strawberry sauce on top of the fruit. top with a cherry.
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