Fruit Baskets

Total Time: 20 mins Preparation Time: 8 mins Cook Time: 12 mins

Ingredients

• 2 large shredded wheat biscuits
• 1/4 cup coconut
• 1 tablespoon brown sugar
• 1/4 cup butter, melted
• fresh sliced blueberries
• banana
• strawberry
• peach
• vanilla yogurt

Recipe

• 1 crumble shredded wheat, stir in coconut and sugar.
• 2 drizzle with melted butter, toss to coat.
• 3 line 6 6oz muffin cups with foil. press mixture into the bottoms and up the sides of cups.
• 4 bake @ 350 for 10 minutes or until crisp.
• 5 cool, remove by lifting foil.peel off foil.
• 6 add fruit and a dollop of yogurt. sprinkle with cinnamon if desired.