Creamy Coconut Popsicles
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- 1 (13 ounce) can coconut milk
- 1 (14 ounce) can sweetened condensed milk
- 2/3 cup half-and-half
- 1/4 teaspoon salt
- 1/4 teaspoon pure vanilla extract
- 3/4 cup unsweetened dried shredded coconut
Recipe
- 1 put the coconut milk, sweetened condensed milk, half-and-half, salt, and vanilla in a blender; blend until smooth.
- 2 stir in the shredded coconut.
- 3 divide the mixture among the molds, and freeze until solid, about 6 hours. to use cups, freeze until pops begin to set (about 2 hours) then insert sticks and freeze until solid.
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