Ingredients
- Servings: 12
- 1/2 cup butter
- 1 (16 ounce) box powdered sugar
- 1 (10 ounce) package strawberries, drained and chopped
- 1/2 cup coconut
- 1/2 cup pecans, chopped
Recipe
- 1 melt butter and mix with powdered sugar. stil until sugar is completely dissolved.
- 2 add the strawberries, pecans, and coconut and mix well.
- 3 pour over cake while warm, let cool and enjoy!
No comments:
Post a Comment