Easy Coconut Pie

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• 1 1/3 cups flaked coconut
• 1 cup sugar
• 1/2-3/4 cup milk
• 2 eggs
• 1 teaspoon vanilla
• 1/4 cup butter or 1/4 cup margarine, melted
• 1 unbaked pie shell

Recipe

• 1 place the coconut in a 1-cup measuring cup. pour as much milk over the coconut as needed to come to the 1-cup level. let stand.
• 2 mix sugar, melted butter or margarine, and eggs. add coconut and milk, then vanilla.
• 3 pour into the unbaked pie shell and bake at 400* for 20 - 30 minutes.