Ingredients
- Servings: 1
- 1 ounce amaretto
- 1 ounce coconut rum
- 1 dash pineapple juice
Recipe
- 1 combine ingredients in a shaker with ice.
- 2 shake, strain and serve in a martini glass.
- 3 note : in the original recipe it says to use equal parts of amaretto and bacardi coco. you can increase the amount if you want.
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