Coconut Flour Pancakes

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• 4 tablespoons butter, melted
• 4 tablespoons heavy cream
• 2 teaspoons splenda granular
• 1/2 teaspoon salt
• 4 eggs
• 4 tablespoons coconut flour
• 1/2 teaspoon baking powder

Recipe

• 1 whisk together butter, cream, splenda, salt, and eggs.
• 2 in another bowl, combine coconut flour and baking powder.
• 3 mix dry ingredients into the wet ingredients.
• 4 heat a nonstick skillet over medium heat and grease lightly with oil or butter.
• 5 spoon batter onto skillet to make pancakes about 3 inches in diameter.