Ingredients
- Servings: 2
- 2 1/2 cups ice
- 3/4 cup pineapple juice
- 3 fluid ounces cream of coconut
- 2 fluid ounces rum or 2 fluid ounces golden rum
- 2 fluid ounces blue curacao
- 1 teaspoon lime juice
Recipe
- 1 add all the ingredients to the container of an electric blender.
- 2 blend on high speed for 20 seconds or until mixture is smooth (may have to pulse off an on the get blending started).
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